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Single Destination

Explore the Pure Essence of Coffee

Our Single Origin collection is a tribute to the unique character and distinct flavors that only the purest expressions of coffee can offer. Sourced from the finest estates and cooperatives around the world, each of our single origin coffees tells the story of its land, climate, and the people who cultivate it. From the high-altitude farms of the Andes to the lush valleys of Africa, our selection invites you on an unparalleled taste adventure.

Why Single Origin? Single origin coffees are celebrated for their specific regional characteristics, influenced by the unique environmental conditions in which they're grown. This results in a coffee experience that is as diverse as the world itself, offering a range of flavors, aromas, and complexities not found in blended coffees. Each cup is a window to its origin, providing a distinct taste that reflects the soil, altitude, rainfall, and cultivation methods of its region.

Our Promise: Quality and Authenticity

  • Directly Sourced: We establish direct relationships with farmers and cooperatives to ensure our coffees are ethically and sustainably sourced.
  • Freshly Roasted: To guarantee the freshest flavor, we roast our beans in small batches, tailoring the roast profile to highlight the coffee's unique characteristics.
  • Transparency: We believe in telling the stories behind our coffees, from the farm to your cup. Each bag comes with information about its origin, the farmers, and the journey it has taken.

Taste the Mundo Our Single Origin collection is an invitation to explore the world through coffee. Whether you're a seasoned coffee aficionado or new to the nuances of single origin brews, we offer a range of profiles from bright and fruity to deep and earthy. Each coffee is an opportunity to experience the world's diverse coffee culture, one cup at a time.

Join us on a sensory journey with our Single Origin coffees, where every sip is a testament to the land and hands that crafted it. Discover your favorite destination, and let the adventure begin.

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    Cameroon Longberry

    This small lot coffee was grown at elevations exceeding 5,000 feet above sea level in the Boyo region of Cameroon. Gown in dark rich volcanic soil,...

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    Colombia Castillo

    This small lot coffee was grown at 1,500 ft above sea level in the Antioquia region of Colombia. This area is known for its Castillo bean having a ...

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    El Salvador Bourbon

    El Salvador naturally washed Bourbon coffee is a type of coffee that is grown in El Salvador, which is located in Central America. It is a single-...

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    Ethiopia Yirgacheffe

    Ethiopian Yirgacheffe coffee is a type of coffee that is grown in the Yirgacheffe region of Ethiopia, which is located in the southern part of the ...

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    Guatemala Catuai

    Guatemalan coffee is a type of coffee that is grown in Guatemala, a Central American country known for its volcanic landscapes and rich biodiversi...

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    Mexico Mundo Novo

    Harvested 1500 m above sea level in the emblematic mountains of Sierra Juarez in the state of Oaxaca and its all thanks to its incredible altitude ...

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    Nicaragua Caturra

    Nicaraguan caturra coffee is a high-quality Arabica coffee grown in Nicaragua. It is named after the caturra variety of the Arabica coffee plant, w...

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